Happy New Year everyone!
We welcome the Year of the Ox!
We make plant-based meals every Tuesday that are delivered
(for residents in NW2, NW6, NW10, W9, W10)
or can be picked up at 3-7 Third Avenue W104RS.
To order your plant-based dinners, click HERE)
WE TEACH YOU ETHNIC PLANT-BASED CUISINES
SO YOU CAN HAVE MORE VEGETABLES IN YOUR DIET.
WE EMPLOY MIGRANT WOMEN SO THEY CAN EARN A LIVING.
DURING COVID, WE CONDUCT
OUR CULINARY ACTIVITIES ONLINE
FOR CORPORATES AND INDIVIDUALS
- ALWAYS KIND TO YOU AND TO THE PLANET -
FOR CORPORATE CLIENTS:
NEED TEAM ACTIVITIES THAT ARE MEANINGFUL AND SUSTAINABLE?
There is no better place than in the kitchen to have a team building party because it is sociable, collaborative and fun.
Cooking can bond employees together, regardless of their personal interests, age differences, or their seniority within the company because food is something they will all have in common.
Our team can create bespoke culinary experiences to suit your corporate team building event. Whether it is in person or virtually, it will inspire teamwork and collaboration.
It is perfect for companies looking to increase productivity, improve communication skills, build better connections, enhance cooperation, or simply to celebrate a special occasion with team members and valued clients.
Sustainable cooking will inspire teams to plan and cook dishes that will have minimum negative impact on the environment and they will be judged accordingly.
BEAUTIFUL WHOLESOME MEALS FOR YOUR EVENTS
WHERE PLANTS TAKE CENTER STAGE AND PROVIDE EMPLOYMENT TO WOMEN IN NEED
FOR CORPORATE CLIENTS:
DO YOU WANT TEAM LUNCHS THAT ARE DELICIOUS AND SUSTAINABLE AND TELL A STORY?
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In spring, plants grow and flowers bloom and everything feels fresh and pure. BOM is Korean for 'spring' and like the season, our food is always fresh, clean, organic and pure. We create plant-based dishes that are healthy and wholesome, which means no preservatives, flavour enhancers, or artificial colours.
In addition, we recently launched a new community initiative, 9Kitchens, a sisterhood project, that aims to provide training and employment in the food industry to local women facing hardship and who can not find employment.
Women’s economic empowerment plays a significant role in achieving Sustainable Development Goals since it has a multiplier effect on their lives, the lives of their children, families and communities.
Many migrant women are facing challenges in accessing foreign labour markets as many do not have formal qualification, are not proficient in English, have to look after their young children and can not afford childcare or are just subject to discrimination.
Many of them want to work but are not given the opportunity to. Therefore whenever it is possible, BOM employs them in the kitchen to make plant-based meals that are inspired by their own cuisines and sold to private families or organisations. We create that link between underprivileged women who want to work and clients who want to eat sustainably.
There are so many benefits:
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Creation of income for the women
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Enhanced confidence
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Better integration
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Lesser barriers between communities
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Plant-based meals in an area where they are not widely available
Join the movement and make a difference by ordering our plant-based meals for your private or corporate events.
WHAT OUR CLIENTS SAY ABOUT US
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"Cisco teams were very joyful to participate to a cooking class with BOM leaded by Kieu-My and Ellie in Dec 2020. We were delighted to discover how important and useful to create this team building in order to make our time more pleasant in this unprecedented Covid time.
BOM has brought this simple touch of culinary “savoir faire”, share spirit and laugh because we all had a lot of fun and souvenirs to remember."
Corporate Class - December 2020
“Yesterday evening was honestly so much fun, the whole team really enjoyed themselves. Everyone found the food incredibly delicious and we’ve all been talking about it today.”
Corporate Class - Nov 2020
“Thank you so much for the beautiful lunch! Our guests were very complimentary of the food and I heard from a number of people that this was the best catering they've ever experienced!.”
Lunch - Oct 2019
“Thanks for hosting us which we all had a wonderful night (enjoying food and the teaching very much)”
Corporate Class - Sept 2019
THEY LOVE WORKING WITH US
THEY LOVE WORKING WITH US
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TEAM BUILDING EVENT FOR C40 CITIES - FEB 20
