SWEET POTATO,BROCCOLI AND LENTIL ALEPPEY CURRY
Updated: Nov 28, 2020
One of the best ways to rejuvenate after a long tiring day is having a bowl of something cozy and comforting like this delicious sweet potato, broccoli and lentil aleppey curry.
This curry is a catch-all as it’s easy to put together, it’s got that thick and creamy texture that coats the spoon just perfectly and has just the perfect balance of sweetness, acidity, and spiciness.
Created by Abhi, a Chef from Ottolenghi's restaurants, this delightful vegan dish is power-packed with nutrients since our three main ingredients are among the top rated vegetables for their health properties.
It’s all made in just one pot, gluten-free, freezer-friendly and perfect as a quick weeknight dinner!